Kailash Parbat New York Menu (Update 2025)
Welcome to Kailash Parbat New York, a vegetarian Indian gem nestled in the heart of Manhattan. Famous for its rich and vibrant menu, this eatery specializes in a fusion of traditional Indian flavors with an Indo-Chinese twist. Guests can start their culinary journey with appetizers like the Paneer Tikka and the crispy Spicy Potato chips, both bursting with flavor.
The Chaat Bar is a highlight, featuring classics like Pani Poori and Tikki Chaat, each dish offering a delightful mix of spices and textures. Not to be missed is the hearty Chole Bhatura, acclaimed for its soft, non-greasy bread, and savory chickpeas that leave diners wanting more. With a cozy ambiance and quick service, Kailash Parbat promises a memorable dining experience for both vegetarians and non-vegetarians alike.
Appetizers
Paneer Chilly Dry
Cottage cheese tossed with oriental seasoning, chilies, and peppers
Crispy Spicy Potato
Indo-Chinese style crispy potato chips tossed in hot garlic sauce
Mushroom Makhmali
Stuffed mushroom with spiced cheese mixture skewered and broiled in clay oven
KP Kebab Platter
Assorted kebabs on a platter include paneer, mushroom, stuffed potato, and vegetable kebab
Sabzi Cheese Ka Sheekh
Minced vegetables and cheese cooked in clay oven
Paneer Tikka
Cottage cheese cooked in clay oven
Mushroom Tikka
Mushroom tikkas spices with masalas and cooked traditionally in clay oven
Achari Gobi
Pickled cauliflower cooked in clay oven
Veg Manchurian Dry
Deep-fried vegetable balls cooked in Indo-Chinese sauce
Veg 65
Indo-Chinese style veggies fried with ginger, pepper, curry leaves, and other spices
Gobi Manchurian Dry
Indo-Chinese style cauliflower fritters tossed in oriental sauce
Manchow Soup
Indo-Chinese soup with vegetables and spices
Sweet Corn Soup
Cream Of Tomato Soup
Soups
Chaat Bar
Papadi Chat
Homemade fresh chaat
Dahi Puri
Crispy pots stuffed with regional potato mixture, topped with spicy and sweet sauces finished with yogurt
Pani Poori
Crispy pots stuffed with regional potato filling served with tamarind and mint water
Crispy Corn Basket
Crispy basket topped with corn chaat mixture
Dahi Wada
Soft savory cake mixed with chaat chutneys and yogurt
KP Special Mix Chaat
Dahi wada and mirchi kachori chaat mixed with chaat chutneys and yogurt
Tikki Chaat
Vegetable cutlet mashed and topped up with curried chickpeas, chaat chutneys, and yogurt
Samosa Chaat
One-piece samosa topped with homemade channa, yogurt, and chutneys
Veg Manchurian Gravy
Deep-fried vegetable balls cooked in Indo-Chinese gravy
Navratan Korma
Chopped cabbage and seasonal vegetables cooked in curry with species and tomato sauce
Diwani Handi
Diced vegetables and peppers cooked in green gravy
Paneer Makhanwala
Cottage cheese cooked in tomato gravy
Veg Chilli Milly
Chopped cabbage and seasonal vegetables cooked in curry with spices and tomato sauce
Paneer Lazeez Masala
Cottage cheese cooked in a smoky dum cooked sauce
Kadai
Vegetables cooked in homemade Kadai sauce
Paneer Bhurji
Grated paneer cooked in assorted spices
Paneer Tikka Lababdar
Barbeque paneer tikka cooked in special tomato gravy
Pashtooni Dal Makhani
Black lentils, kidney beans simmered overnight, enriched with butter and cream
Lasooni Dal Tadka
Yellow lentils tempered Punjabi style with cumin seeds, garlic, and curry leaves
Pindwale Chole Masala
Chickpeas in mildly spiced masala
Veg Tawa Fry
Pan-cooked assorted vegetables with onion, chili, and tomato base
Kofta-E-Dilbar
Vegetable dumplings cooked in two different curries
Aloo Bhindi Fried
Okra, potato deep fried tossed with homemade species
Aloo Gobi
Cauliflower florets and potatoes cooked in onion and tomato sauce
Palak
Your choice of cottage cheese or chickpeas cooked with fresh spinach puree
Pattice Cheese Grill Sandwich
Ragda patties and cheese grilled between bread. Served with coleslaw and crisps.
Kailash Club Sandwich
Double-decker loaded with salad, veggies, cheese, and paneer cubes tossed in tangy masala. Grilled and served with coleslaw and crisps.
Khatte Meethe Baigan
Eggplants marinated and finished with a tangy mixture of onion and tomatoes
Paneer Chili & Basil
Cottage cheese and peppers tossed in chili and basil sauce
Gobi Manchurian Gravy
Cauliflower coated with flour deep fried tossed in soya garlic sauce
Seyal Chawal
Rice flavored with caramelized onions, tomatoes, and fresh coriander
Sai Bhaji
Combination of spinach and lentils
Seyal Paneer
Special cottage cheese preparation from the heartland of Sindh
Mains
Specials
Pav Bhaji
Mash potatoes and veggies cooked in special spices served with two pav bun
Mumbai Vada Pav
Potato patty sandwiched in soft pav accompanied with chutneys and mildly fried salted green chili
Ragda Pattice
2 pieces. A shallow-fried spicy mash of potato patties served with chickpeas sauce garnished with chopped onion and coriander
Chole Bhatura
Fried fluffy bread served with spicy chickpeas masala and onions
Flavoured Chole Bhaturas
Fried Indian bread served with chole masala (curried chickpeas) and onions
KP Bhatura Platter
Includes bhaturas of 4 flavors: Kasuri, Masala, Paneer, and Cheese
Dal Pakwan
Curried lentils served with pakwan crispy flatbread. Note: Can only be served on Saturday & Sunday
Bhee Ki Tikki
Lotus root cutlet served with a tangy sauce
Koki (Sindh Jo Swaar)
Spiced roti served with dahi, pickles, and papad
Tandoori Tokri
A basket of assorted roti and naans
Tandoori Roti
Soft leavened white bread
Paratha
Multi-layered crispy buttered bread
Naan
Leavened oven-baked flatbread
Seyal Chawal
Sindhi jo swaad
Hakka Noodles
Your choice of hakka or schezwan hakka noodles
Rice
Your choice of steamed, fried, Schezwan fried rice, and more
Spinach Dum Biryani
Cubes of cottage cheese cooked in tandoor with red masala and tossed in biryani masala then flavored with mint leaves
Plain Curd
Yogurt
Papad
Your choice of roasted, fried, or masala papad
Malai Dahi Raita
Sides
Desserts
Exotic Ice-Cream
Three scoops. Assorted flavors of ice cream.
Kesar Rasmalai
Skimmed milk dumplings dipped in cold saffron milk
Kulfi Falooda
Homemade Indian rice cream
Hot Brownie Vanilla Ice Cream
Topped up with chocolate sauce, nuts, and vanilla ice cream
Malai Kulfi
Creamy Indian ice cream
Malai Rabadi
Gulab Jamun
Golden fried dumpling dipped in rose flavored sugar syrup
Jamun E Jannat
Gulab jamun served with a base of rabri
Lassi
Your choice of regular or mango lassi
Aerated Drink
Your choice of Coke, Fanta, Sprite, or Diet Coke
Mineral Water
Masala Chai
Tea spiced with Indian spices and herbs
Masala Jeera Chaas
Buttermilk flavored with cumin seeds and fresh coriander
Iced Tea Lemon
Fresh Lime Soda
Namkeen Peru
Mocktail made of guava juice
Desi Kala Khatta
Special kala khatta float